Hull presenter, Paul Woodford meets artisan food producer, Tony Patrick (aka the Macaron Man) to find out what drives small businesses in the region. This is a short film produced for #HullHour, supported by Hull-based food industry supplier, Needlers. By Paul Woodford
Chef – Cook4 Videos
Local Indian fine Dining restaurant in Hull on Beverley Road.
Thai Green Curry & Sea Bass, Lemon Beurre Blanc Part of HCUK Apprenticeship week. Film by LauriShowler
The final for the 2012 UK Young Seafood Chef of the Year was held at The Grimsby Institute kitchens and Gallery Restaurant on Friday 11th May. The event saw guest judges Franck Pontais, Mitch Tonks, Serge Nollent and Nikki Hawkins sampling a range of seafood dishes specially prepared by students from colleges all over the […]